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Saki-Hikari Color guarantees strong colour enhancement and an exceptional growth rate.
The red colour remains intense for a very long time, without affecting the white parts (Shiroji).
Contains pure, cultured spirulina of the highest quality, with a high concentration of Zeaxanthin (a type of carotene).
Promotes the colouring of Hiban (red patterns) without affecting Shiroji (white skin).
The most powerful food for Koi to improve colour.
Excellent digestibility creates exceptional growth.
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